Red Apron Catering
We can cater for a breakfast or lunch event with fresh baked treats, sandwiches, salads and more, for delivery at 10 am on the day of your event, or pick up in store after our 9am open.
We provide dinner options through our Weekly Fresh Meals or with 3-4 days notice we can help to curate a menu with items from our retail store.
Looking to reduce your footprint? We offer the option of using reusable Friendlier containers, compostable cutlery and reusable plates.
*taxes and delivery are extra
**we can identify which items are nut free, dairy free, or made without gluten. We are able to provide vegan and vegetarian options. Our kitchen is open and cross contamination is always a risk, so our food is not appropriate for individuals with life threatening allergies.
Breakfast Catering
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Bakers Breakfast Box - $12.50 per person
Available for 25 people or more and includes a Daily Muffin, Beking’s Hard Boiled Egg, Aged Ontario Cheddar, Fresh Fruit and Black River Juice. Packaged individually or served buffet style.
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Breakfast Items
Vegetarian Mini Quiche – $5.95
Vegetarian Frittata (GF) – $4.95
Sausage Rolls – $7.95
Breakfast Wrap – $11.50
Egg, Cheddar, Black Beans, Salsa
Breakfast Sandwich – $11.50
Brioche, Egg, Bacon, Cheese, Special SauceAll items require reheating on-site
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Baked Treat Platter
Daily Sweet Scone – $4.25
Daily Savoury Scone – $4.25
Ham & Cheese, or Seeded Sweet Potato
Daily Muffin – $3.95
Daily GF Muffin – $3.95Minimum order is 6 treats.
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Black River Juices - $3.95
Grape Juice
Apple Mango Juice
Bartlett Pear Nectar
Lunch Catering
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Build a Bowl Lunch - $12.95 per person
Available for 25 people or more, served buffet style. This is a cold lunch offering. Choice of grains include quinoa, rice and pasta. Choice of proteins include chicken, salmon and tofu. Roasted vegetables and assorted dressings and garnishes.
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Sandwiches - $11.50 each
Wrapped individually, or cut in half and served on a platter, the sandwich options include:
Ham & Cheese with celeriac slaw on panini
Roast Chicken & Cauliflower Wrap with hummus & pickled beets
Roast Beef with tomatoes, arugula, dijon mayonnaise on panini
Chickpea Salad Wrap with tomatoes, cucumbers & lettuce – vegan -
Lunch Bowls - $12.50 each
Packaged individually in Friendlier reusable containers, the options include:
Salmon Niçoise with Beking’s egg, tomatoes, olives, potatoes and green beans – gluten free
Glass Noodle Bowl with roasted tofu, vegetables, peanut tamari sauce – gluten free, vegan
Miso Noodle Bowl with Hard Boiled Egg
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Small Side Salads - $6-7.00
Seasonal variety that includes Kale Slaw, Beet Salad, Broccoli Salad
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Beverage Options - Various Prices
City Seltzers, Coconut Water, Flow Water, County Bounty Sodas
Dinner Catering
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General Information
Our options for dinner catering are can be packaged in oven-ready dishes for you to heat and serve buffet style.
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Weekly Fresh Meals
Our weekly fresh meals on Tuesday Wednesday and Thursday, or our Friday Feast – can be scaled to your desired number of portions, whether that’s 6, 8 or 20!
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Curate your Own Meal
From salads, soups and appetizers to mains and desserts, with 3-4 days notice we can help to create a menu with items from our retail store for you to re-heat and serve at your event.
We can provide options for vegetarians, vegans or many other common dietary restrictions. (cross contamination is always a risk)
Call us at 613-695-0417 or send us an email to info@redapron.ca to discuss how we can cater your event.